Chef Paul Heathcote fixes Primeast's plan to help young talent

Lawrence Edwards had a thirteenth birthday he’ll never forget thanks to the generosity of celebrity chef Paul Heathcote and an obsession with talent on behalf of leadership and teamwork consultancy Primeast. Following three years of making soup once a week for the Primeast team in Harrogate where his dad Gary is a director, Paul “fixed it” for Lawrence to make the soup of the day at one of his flagship restaurants, the Olive Press in Leeds. Read more at...

http://www.primeast.com/en/news/23/06/2010/souper-lawrence-paul-hea...